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Claudia's pick

Gastronomy routes for the food lovers.

Gastronomy Routes

56 routes, all as a package with flights on a monthly plan.

Istanbul (IST)Flexible datesMonthly payment56 routes

Home / Destinations / Collections / Gastronomy Routes

1s 40dkClaudia's pickGaziantepTurkeyBaklava, katmer and kebab make a UNESCO-listed food capital.from 453 TL/mo
total 4.157 TRY
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1s 45dkHatayTurkeyKünefe and Antakya tables where Mediterranean and Arab cuisine meet.from 474 TL/mo
total ~ 4.345 TRY
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2s 45dkBolognaItalyRagù, mortadella and fresh pasta make Italy's culinary capital.from 1.229 TL/mo
total ~ 11.275 TRY
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9s 30dkBangkokThailandStreet stalls and night markets make Asia's most delicious city.from 2.945 TL/mo
total 27.025 TRY
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4s 15dkLisbonPortugalFresh seafood and pastéis de nata make an Atlantic flavor stop.from 1.155 TL/mo
total 10.602 TRY
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4s+San SebastiánSpainPintxo bars and Michelin stars make a world gastronomy summit.from 1.629 TL/mo
total ~ 14.950 TRY
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2s 35dkNaplesItalyAuthentic wood-fired flavour in the city where pizza was born.from 1.057 TL/mo
total ~ 9.700 TRY
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2s 50dkCataniaItalyA Sicilian table of arancini, cannoli and fresh seafood at the foot of Etna.from 1.114 TL/mo
total ~ 10.225 TRY
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4s 5dkValenciaSpainThe Central Market and fresh Mediterranean cooking in the city where paella was born.from 1.057 TL/mo
total ~ 9.700 TRY
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4s 20dkBilbaoSpainBar-hopping pintxos culture and the world-famous Basque cuisine.from 1.080 TL/mo
total ~ 9.910 TRY
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4s 40dkPortoPortugalPort-wine tasting in the riverside cellars and the flavours of the Douro Valley.from 1.114 TL/mo
total ~ 10.225 TRY
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2s 35dkPalermoItalySicilian street bites such as arancini and panelle at the Ballaro and Vucciria markets.from 885 TL/mo
total ~ 8.125 TRY
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3s 10dkBrusselsBelgiumChocolate, waffles, beer and mussels make a flavour stop explored street by street.from 948 TL/mo
total 8.702 TRY
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3s 20dkLyonFranceIts bouchon eateries and the Les Halles market make France's gastronomy capital.from 1.172 TL/mo
total ~ 10.750 TRY
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3s 55dkBordeauxFranceThe Saint-Emilion vineyards, La Cite du Vin and the Capucins market make a wine-and-flavour route.from 1.172 TL/mo
total 10.750 TRY
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1sIstanbulTurkeyFrom long breakfasts to fish sandwiches and meyhane tables, the city is a food route on its own.from 371 TL/mo
total ~ 3.400 TRY
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1s 50dkElazığTurkeyStuffed meatballs, walnut orcik and wines from the Okuzgozu grape make up the city's own kitchen.from 474 TL/mo
total ~ 4.345 TRY
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4s 15dkBirminghamUnited KingdomThe triangle where balti curry was invented and the city's multicultural table are within walking distance.from 1.343 TL/mo
total ~ 12.325 TRY
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2s 5dkKarsTurkeyA cheese museum at Bogatepe, kasar makers and the flower honey of the Caucasian bee, all in one place.from 474 TL/mo
total ~ 4.345 TRY
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1s 25dkTokatTurkeyTokat kebab cooked on a skewer in a wood-fired oven, with vine leaf wraps, is the city's own kitchen.from 451 TL/mo
total ~ 4.135 TRY
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1s 40dkChisinauMoldovaCricova and Milestii Mici are underground wine cellars built into kilometres of limestone galleries.from 828 TL/mo
total ~ 7.600 TRY
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3s 40dkGothenburgSwedenDaily seafood is eaten at the Feskekorka fish market and in the archipelago villages.from 1.229 TL/mo
total ~ 11.275 TRY
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5s 15dkTashkentUzbekistanAt the Chorsu bazaar the tandoor bread, plov and dried fruit rows sit side by side.from 1.870 TL/mo
total 17.155 TRY
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2s 15dkZagrebCroatiaCheese, honey and seasonal produce are sold under the red parasols of the Dolac market.from 943 TL/mo
total ~ 8.650 TRY
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2s 15dkBariItalyOn Arco Basso the ear-shaped orecchiette is rolled by hand in doorways and sold fresh.from 1.000 TL/mo
total ~ 9.175 TRY
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1s 45dkHatayTurkeyKunefe, oruk and zahter: Antakya's kitchen is the most intact thing the city kept.from 451 TL/mo
total ~ 4.135 TRY
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1s 40dkKahramanmaraşTurkeySalep and goat-milk ice cream in its original form, firm enough to cut with a knife.from 462 TL/mo
total ~ 4.240 TRY
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2s 45dkBaghdadIraqAt the grills on the Tigris bank the fish is split and cooked upright beside the embers for hours.from 1.000 TL/mo
total ~ 9.175 TRY
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1s 40dkAleppoSyriaCherry kebab and muhammara are the city's own repertoire, related to Antep's kitchen but spiced differently.from 771 TL/mo
total ~ 7.075 TRY
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6s 5dkKarachiPakistanThe biryani and nihari stalls on Burns Road stay open late into the night.from 2.284 TL/mo
total 20.963 TRY
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10s 35dkGuangzhouChinaThe city where Cantonese cooking and dim sum began, and where morning tea is a daily habit.from 3.325 TL/mo
total 30.510 TRY
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11sHo Chi Minh CityVietnamThe food stalls of Ben Thanh and the street kitchens tell the city's daily rhythm on a plate.from 3.610 TL/mo
total 33.122 TRY
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11s 25dkTaipeiTaiwanEvening life moves to the night markets, where both bubble tea and the oyster omelette were born.from 3.849 TL/mo
total 35.320 TRY
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20s 15dkMelbourneAustraliaThe centre of Australian coffee culture, with small roasters and kitchens lined up in the narrow laneways rather than on the main streets.from 5.363 TL/mo
total 49.214 TRY
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11sOsakaJapanTakoyaki and okonomiyaki were invented here, and most stalls in the Kuromon Market cook what they sell on the spot.from 4.213 TL/mo
total 38.660 TRY
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1s 5dkMytileneGreecePlomari is the ouzo centre of Greece, and during the olive harvest from November to January the village presses open to visitors.from 828 TL/mo
total ~ 7.600 TRY
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3s 20dkMaastrichtNetherlandsThe choir of the bookshop in the 13th century Dominican church is its cafe, and the squares set the daily rhythm of the city.from 1.229 TL/mo
total ~ 11.275 TRY
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3s 55dkSaarbrückenGermanySaarland, where German and French cooking meet at the border, is known for its density of starred restaurants per head.from 1.229 TL/mo
total ~ 11.275 TRY
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12s 20dkSeattleUnited StatesPike Place Market, trading since 1907, Pacific salmon and the shop that started American coffee culture all sit on the same corner.from 4.490 TL/mo
total ~ 41.200 TRY
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2s 55dkTurinItalyThe city where gianduja chocolate, the bicerin coffee and the aperitivo tradition were born, with white truffle on the Porta Palazzo stalls in late October.from 1.172 TL/mo
total ~ 10.750 TRY
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3s 40dkToulouseFranceCassoulet with confit of goose, the stalls of the Victor Hugo market and the candied violets that are the city's emblem: the capital of southwest French cooking.from 1.172 TL/mo
total ~ 10.750 TRY
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1s 15dkTekirdağTurkeyTekirdağ meatballs and raki at the centre of the table, and the vineyards of Şarköy and Mürefte facing the Marmara open with the harvest festival in September.from 428 TL/mo
total ~ 3.925 TRY
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10s 40dkMontrealCanadaMaple syrup and Quebec cheeses at the Jean-Talon market, Montreal bagels out of the wood oven and Schwartz's slicing smoked meat since 1928.from 3.918 TL/mo
total ~ 35.950 TRY
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1s 25dkAdanaTurkeyAdana adds to a gastronomy route with its local cuisine and food stops.from 351 TL/mo
total 3.218 TRY
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10s+Kuala LumpurMalaysiaKuala Lumpur adds to a gastronomy route with its local cuisine and food stops.from 2.289 TL/mo
total 21.005 TRY
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2sDamascusSyriaDamascus adds to a gastronomy route with its local cuisine and food stops.from 885 TL/mo
total ~ 8.125 TRY
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11s+TokyoJapanTokyo adds to a gastronomy route with its local cuisine and food stops.from 4.477 TL/mo
total 41.082 TRY
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1s 55dkBeirutLebanonBeirut adds to a gastronomy route with its local cuisine and food stops.from 972 TL/mo
total 8.923 TRY
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11s+Cape TownSouth AfricaCape Town adds to a gastronomy route with its local cuisine and food stops.from 4.375 TL/mo
total ~ 40.150 TRY
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1s 50dkDiyarbakırTurkeyDiyarbakır adds to a gastronomy route with its local cuisine and food stops.from 411 TL/mo
total 3.776 TRY
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1s 55dkCrete (Heraklion)GreeceCrete (Heraklion) adds to a gastronomy route with its local cuisine and food stops.from 1.286 TL/mo
total ~ 11.800 TRY
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2s 10dkTbilisiGeorgiaTbilisi adds to a gastronomy route with its local cuisine and food stops.from 957 TL/mo
total 8.786 TRY
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3s 30dkBarcelonaSpainBarcelona adds to a gastronomy route with its local cuisine and food stops.from 1.400 TL/mo
total ~ 12.850 TRY
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2s 5dkSarajevoBosnia & HerzegovinaSarajevo adds to a gastronomy route with its local cuisine and food stops.from 608 TL/mo
total 5.583 TRY
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3s 25dkParisFranceParis adds to a gastronomy route with its local cuisine and food stops.from 977 TL/mo
total 8.962 TRY
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2s 55dkRomeItalyRome adds to a gastronomy route with its local cuisine and food stops.from 709 TL/mo
total 6.505 TRY
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Prices are starting round trip package amounts; only figures marked ~ are estimates. The real price refreshes on search. Payment is on a monthly plan provided by partner financial institutions.

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